Burmese Kitchen began its modest operations with a single Burmese dish – Khow Suey in 2009. Currently Burmese Kitchen has over 5000 customers, and offers
What event services do you provide?
Setup,Delivery,Cooking On - Site,Clean Up
What kind of catering do you provide?
Sit - Down Meals,Buffets,Tastings
Do you offer vegetarian, non-vegetarian or both?
What is your price for a vegetarian plate?
What is your price for a non-vegetarian plate?